I call these YUMS because they are made with all the things I love best -- YUM! Even better, they are SUPER EASY.
2 flour tortillas (the small ones)
1/4 cup sugar
1/4 teaspoon cinnamon
1/4 teaspoon cinnamon
Butter, softened (or use spreadable butter)
Cool Whip (about 1/4 cup)
Preheat oven to broil. Quarter tortillas to make 4 triangles each. Combine sugar and cinnamon on a saucer. Spread butter over 1 side of 1 triangle. Place in sugar and press to coat. Butter other side then flip and press into sugar/cinnamon so that both sides are coated. Pull 2 corners together and hold with a toothpick. Repeat with remaining tortilla triangles, placing each on a cookie sheet as you go. Place in oven to broil about 5 minutes. (Watch closely and remove when they are toasted; they go from perfect to over-cooked quickly.) After broiling, they may flatten out some. Don't worry. Allow to cool slightly so they are easier to handle then gently squeeze from the sides to plump them back out. Allow to cool completely. Fill with Cool Whip (plump them up again before filling, if needed). YUM!
